When people think about muffins, things like blueberry and apple muffins might come to mind, but savoury muffins are just as tasty (and make awesome lunchbox treats). From our cheese, corn and bacon muffins, to our herbed black quinoa and sweet potato muffins, these savoury treats prove how versatile these baked goods can be. Make a batch at the start of the week and divide them up amongst the family for healthy, filling snacks.
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Mediterranean muffins
Mediterranean muffins
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Arrabbiata muffins
These tasty baked arrabbiata muffins are packed full of flavour and texture. Filled with melted, oozy cheese, they will be loved by kids and adults alike. Enjoy them warm as a light lunch or dinner or pop them in your lunch box for work or school.
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Cheesy zucchini muffins
Cheesy zucchini muffins
For a delicious morning tea, serve these golden muffins warm with butter.
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Pumpkin and fetta muffins
Pumpkin and fetta muffins
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Pesto and cheese mini muffins
Pesto and cheese mini muffins
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Roasted capsicum and fetta muffins
Roasted capsicum and fetta muffins
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Mini corn and chive muffins
These tasty savoury corn and chive muffins are easy to make are are great as an on-the-go snack or healthy lunch box treat.
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Zucchini, corn and bacon muffins
Zucchini, corn and bacon muffins
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Crusty onion and cheese muffins
Crusty onion and cheese muffins
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Pumpkin, bacon and fetta muffins
Pumpkin, bacon and fetta muffins
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Ham, zucchini and chive muffins
Ham, zucchini and chive muffins
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Caramelised onions and polenta muffins
Caramelised onions and polenta muffins
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Cheese, corn and bacon muffins
For a different spin on a favourite morning or afternoon snack, try these gratifying cheese, corn and bacon muffins either warm or cool.
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Corn, spinach and bacon muffins
Corn, spinach and bacon muffins
These hearty savoury muffins are great for lunchboxes, morning tea and even breakfast on the run.
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Polenta, pancetta and cheese muffins
Polenta, pancetta and cheese muffins
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Asparagus, salmon and mustard muffins
Asparagus, salmon and mustard muffins
Whip up a batch of these fluffy savoury muffins with crunchy cheese topping. They’re great served warm with butter or packed in a lunchbox.
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How to make English muffins
How to make English muffins
Ok, they’re a different type of muffin but we couldn’t make a collection of savoury muffins and not include these.
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Zucchini, fetta and semi-dried tomato muffins
Zucchini, fetta and semi-dried tomato muffins
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Smoked salmon muffins with cream cheese filling
Smoked salmon muffins with cream cheese filling
To make lunchtime morsels, add a few rocket leaves to the mix with the salmon, then bake in regular-sized muffin tins.
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Cream cheese, corn and sweet chilli muffins
Cream cheese, corn and sweet chilli muffins
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Prosciutto, basil and tomato muffins
Prosciutto, basil and tomato muffins
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Polenta, pancetta and cheese muffins
Polenta, pancetta and cheese muffins
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Spinach and three cheese muffins
Spinach and three cheese muffins
Super tasty and simple to make.
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Chickpea and spinach muffins
Chickpea and spinach muffins
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Zucchini and corn muffins
Zucchini and corn muffins
These tasty muffins make a brilliant after school snack, or light lunchbox filler. The combination of fresh zucchini, sweet corn and salty cheddar works perfectly together to create these moreish treats.
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Spicy sausage and corn muffins
Spicy sausage and corn muffins
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Pizza muffins
Pizza muffins
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Bacon and fresh herb muffins
Bacon and fresh herb muffins
These quick savoury muffins are perfect for morning tea or a picnic. If you want to spice them up a little, add a teaspoon of dried chilli flakes.
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Pancetta and cheese muffins
Pancetta and cheese muffins
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Pumpkin and feta muffins
Pumpkin and feta muffins
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Tomato chutney, bacon and cheddar muffins
Tomato chutney, bacon and cheddar muffins
These delicious muffins are a quick and easy snack, perfect for afternoon tea or to take on a picnic.
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